Crispy Squid
Golden, crunchy, addictive. Original or spicy.
Spot the Glow
Find our stalls across Malaysia.
Look for the bright pink-and-gold Squid Boy stall lighting up your local mall and night market.
The taste of the night market — hand-cut squid, secret batter, fried to a legendary golden crunch. Over 1.5 million squids sold since 2013.
Look for the bright pink-and-gold Squid Boy stall lighting up your local mall and night market.
This is the one that started it all. A whole squid — hand-cut, dipped in our secret batter, and fried to a massive golden crisp. Bigger than your face, crunchier than anything you’ve had.
One bite and you’ll get why we’ve sold over 1.5 million of them. Available at all 23 outlets.
See the full menuTaiwanese & Japanese favourites, fried fresh to order. Tap any stall to see the full menu.
Golden, crunchy, addictive. Original or spicy.
Bite-sized, juicy, impossibly crunchy.
Warm Taiwanese noodles — like a hug in a bowl.
Slow-braised, tempura-crispy comfort.
It’s not just the food — it’s the whole night-market experience.
Every squid is hand-cut fresh daily. No factory shortcuts — you can taste it.
Nothing sits under a heat lamp. Your order hits the fryer the moment you order.
Our batter and seasonings, perfected over 12+ years. Copied by many, matched by none.
From KL to Penang to Johor — there’s a Squid Boy closer than you think.
23 outlets across 7 states — tap a pin, get directions, and start snacking.